Breeders have developed new and better varieties of food items by using which technique?
Found an error? Read our corrections policy and submit a sourced correction below. You can also share a useful explanation in your own words.
A. Biological control techniques
B. Hydroponic culture technique
C. Pasteurization
Found an error? Read our corrections policy and submit a sourced correction below. You can also share a useful explanation in your own words.